How to Make Modeling Chocolate Figurines

Modeling Chocolate Figurines

VIDEO: How to Make Modeling Chocolate Figurines Here is a video in fast forward figurine-making with modeling chocolate and royal icing. These tiny carolers were added as decoration to the Winter Gingerbread House Village. These modeling chocolate figurines are both decorated and held together … Continue reading

Chocolate Skulls Video

Modeling Chocolate Skull Decorations

These 3D modeling chocolate skull decorations were used as garnish along with modeling chocolate lace garter belts on this brightly colored topsy turvy cake with circus stripes. If you follow this link, you can view the tools that I use in the video … Continue reading

Modeling Chocolate Rose Tutorial

Modeling Chocolate Roses

This whimsical rose style that is quite popular with fondant can also be executed using rolled modeling chocolate. The same fold-and-roll technique applies. It’s a simple approach. This is a video excerpt from the book Cake Decorating with Modeling Chocolate Chapter 6 – Flowers … Continue reading

How to Make Modeling Chocolate Video

Modeling Chocolate Video Instructions

This is a video supplement to Chapter 1 from the book, Cake Decorating with Modeling Chocolate, which demonstrates how to make modeling chocolate out of chocolate + sugar syrup. The sugar syrup can be corn syrup, liquid glucose, golden syrup or rice syrup … Continue reading

Leopard Print Modeling Chocolate

Leopard Print Modeling Chocolate Tutorial

One of the advantages of using modeling chocolate (over fondant) for cake designs is that it can be seamlessly inlaid with patterns such as animal prints. That means, decorations can be embedded into a smooth buttercream frosted cake surface. Here is how to make a … Continue reading

How to Make an Owl Cake

3D Owl Cake Tutorial

No carving involved! How wise is that? This step-by-step tutorial demonstrates how to make a 3D owl cake baked in a bowl, frosted with buttercream and decorated with modeling chocolate. Tips: Half Sphere Cake Tutorial   Items Needed Half sphere … Continue reading

How to Marbleize Modeling Chocolate

Marlbed Modeling Chocolate Tutorial

Modeling chocolate, also known as modelling chocolate, moulding chocolate, or chocolate clay, can be marbled in infinite ways. It’s an easy technique that involves twisting and folding two or more colors together repeatedly. The results may be used to render cloudy sky, … Continue reading

How to Make Piping Cones

Parchment Paper Piping Cones

I like to use parchment paper cones to decorate cakes with melted chocolate, buttercream frosting, or royal icing. The cones allow for more control and better rotation with the wrist to accomplish swirls and finer detail work up close on cakes. They are disposable … Continue reading

How to Roll Modeling Chocolate Videos

How to Roll Modeling Chocolate

Using both a pasta machine and a plastic rolling pin, these two video tutorials demonstrate how to roll modeling chocolate. For thinner, more consistent sheets of modeling chocolate, I recommend using the pasta machine method. How to Roll Modeling Chocolate … Continue reading

Fairy Flowers Tutorial

Fairy Flowers Cake

This wedding cake, fit for a midsummer night’s dream, is finished in chocolate buttercream and draped with petal-thin faerie flowers crafted in rolled modeling chocolate. It was served at an Irish wedding that took place in a traditional Irish pub in San Diego, CA. The bride and … Continue reading

Chocolate Flower Blossoms

Modeling Chocolate Blossom Flowers

This common and easy cake decoration that is so popular with fondant can also be executed with rolled modeling chocolate. The same methods apply with modeling chocolate as with fondant; only where fondant tend to look chunky, modeling chocolate buds can be shaped to … Continue reading

Chocolate Bow & Ribbon Tutorial

Modeling Chocolate Bow and Ribbon Tutorial

The classic present cake is appropriate for almost any occasion. Modeling chocolate is particularly well suited for forming fine bows because it can be rolled so thin. The trick to a full-looking bow is to cut wider strips for the loops … Continue reading

Zoo Animal Cupcakes

Baby Zoo Animal Cupcakes

Here, rolled modeling chocolate is combined with both buttercream frosting and piped chocolate to make doe-eyed zoo animal cupcakes. Note that where fondant may be used for these designs, modeling chocolate is much better suited for popping in the mouth. I like to make filled cupcakes. With … Continue reading

How to Make Fish Cake

Koi Fish Cake Tutorial

This alternative wedding cake is finished in rolled modeling chocolate and piped chocolate. It was for a couple whose reception took place in Balboa Park’s Japanese Friendship Gardens, which has a zen rock garden and koi pond full of plump, spotted fish. The groom asked … Continue reading

Booty Cake Tutorial

Booty Cake Tutorial

I made this 3D sculpted booty cake with camouflage boy shorts for a 24th birthday celebration. Here’s how I did it. How to Form Butt Cheeks for a Booty Cake To form a 3D booty cake, begin with two half-sphere cakes. I used 8-inch … Continue reading