Announcing the best entries in the A-Z April Blogging Challenge Giveaway Winner #1 Category: Most Impressive Work Maddie, Age 8 Owner of Little Miss Maddie Cakes Get a load of this talented kid! Without contest, the most impressive body of work came from Maddie, age … Continue reading
Z is for zero letters remaining! Learn more about the A-Z April Blogging Challenge here. All beginning with the letter Z, I give you photos of my culinary career creations. Zebra Stripes The above zebra stripes are an example of pattern inlay … Continue reading
Y is for yippee! Only one more letter to go. Learn more about the A-Z April Blogging Challenge here. Yule Log I made thousands of these yule logs every holiday season at a wholesale bakery near Boston. They were made with … Continue reading
X is for XXX Fornicakes That means if you’re the kind of person who believes in non-edible chastity belts and cake censorship, you had better turn back now. Learn more about the A-Z April Blogging Challenge here. The Best is Yet to … Continue reading
Heads up, Bakers! For the next 2 days only, Cake Decorating with Modeling Chocolate is on sale at the outrageously discounted price of 97% OFF! When you purchase my ebook through the Ultimate 2016 Homemaking Bundle, you will gain instant access … Continue reading
W is for woohoo! I’m almost done with the alphabet. Learn more about the A-Z April Blogging Challenge here. All beginning with the letter W, I give you photos of my culinary career creations. White Chocolate Raspberry Cheesecake The above cheesecake is studded with whole … Continue reading
V is for very close to the finish line! Learn more about the A-Z April Blogging Challenge here. All beginning with the letter V, I give you photos of my culinary career creations. Vroom Vroom! The above cookie cars are made out … Continue reading
U is for utterly stumped by some of the letters coming in up at the end of the alphabet. Learn more about the A-Z April Blogging Challenge here. All beginning with the letter U, I give you photos of my culinary career … Continue reading
T is for I think I can, I think I can, I think I can! Learn more about the A-Z April Blogging Challenge here. All beginning with the letter T, I give you photos of my culinary career creations. Train Made of Cookies … Continue reading
S is for still going strong! Learn more about the A-Z April Blogging Challenge here. All beginning with the letter S, I give you photos of my culinary career creations. Stitching in Royal Icing The stitching on the back of this gingerbread … Continue reading
R is for READER APPRECIATION. Thank you for being awesome! Check out the Wicked Goodies Reader Hall of Fame. Learn more about the A-Z April Blogging Challenge here. All beginning with the letter R, I give you photos of my culinary career … Continue reading
Q is for I’m not gonna quit until the whole alphabet is done! Learn more about the A-Z April Blogging Challenge here. All beginning with the letter Q, I give you photos of my culinary career creations. Quilted Gingerbread House This gingerbread … Continue reading
P is for Pre-Launch! Scroll down to sign up! Learn more about the A-Z April Blogging Challenge here. All beginning with the letter P, I give you photos of my culinary career creations. Penguin Cake This cake, topped with penguins, was one of … Continue reading
Oh is for OMG! I’m more than halfway through with the alphabet. Learn more about the A-Z April Blogging Challenge here. All beginning with the letter O, I give you photos of my culinary career creations. Oompa Loompas in Gumpaste The oompa loompas … Continue reading
N is for Naughty! Featuring some of my favorite classmates from culinary school. WARNING: ALL THE FOLLOWING PHOTOS ARE NAUGHTY. Learn more about the A-Z April Blogging Challenge here. How to Select Eggs How to Test Sauce How to Make Sausage How to Display … Continue reading
M is for more please! That’s what I hope you’re thinking as you read these posts. Learn more about the A-Z April Blogging Challenge here. All beginning with the letter M, I give you photos of my culinary career creations. Mini Pastries … Continue reading
L is for late at night. That’s when I do my best blogging. Learn more about the A-Z April Blogging Challenge here. All beginning with the letter L, I give you photos of my culinary career creations. Lemon Crumble Cakes These lemon … Continue reading
K is for kicking myself for committing to this challenge! I’m not even halfway through with the alphabet. Whew! Learn more about the A-Z April Blogging Challenge here. All beginning with the letter K, I give you photos of my culinary career creations. Kanzashi Flowers … Continue reading
J is for jolly good fun. That’s what this challenge is. Learn more about the A-Z April Blogging Challenge here. All beginning with the letter J, I give you photos of my culinary career creations. Jose Cuervo Tequila-on-the-Beach Cake This 50th birthday … Continue reading
I is for inlay. In both of the examples shown below, an inlay effect is used to decorate a dessert. Learn more about the A-Z April Blogging Challenge here. Impressionist Cake This is the story of how I went to France, … Continue reading