Lion Cupcake Tutorial

Baby Lion Cupcakes
  #352 tip

Items Needed

 Google Chocolate Eyeballs InstructionsBaby Zoo Animal Cupcakes

Step-by-Step Instructions

1. Create the lion faces by cutting 1¾” (44 mm) wide circles of yellow modeling chocolate.

2. Cut smaller circles from the yellow using a 1 cm round cutter. Slice them in half to create ears.

Baby Lion Cupcakes

3. Create the noses by cutting first squares then triangles of pink modeling chocolate. Place them in the center of the faces.

4. Form the impression of a mouth by pressing the back of a knife into the modeling chocolate. Form an upside down V shape just under the nose.

Baby Lion Cupcakes

5. Create the lion’s mane by piping chocolate buttercream out of a #352 leaf tip in a radiating pattern around the top of the cupcakes.

Baby Lion Cupcakes
6. Place the faces in the center of the manes. Pipe one more row of chocolate buttercream across the forehead, pulling in a downward direction to frame the face.

Baby Lion Cupcakes

I used this recipe for
Smooth Buttercream Cake Frosting
Smooth Buttercream Frosting Recipes

Baby Lion Cupcakes

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Baby Zoo Animal Cupcakes

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Baby Zoo Animal Cupcakes


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